Buritto Casserole

Ingredients
•1 lb. ground beef
•1 sm. onion, diced
•Salt-to taste
•Pepper to taste
•Garlic salt
•1 pkg. dry taco mix
•1 small can tomato sauce
•2 16 oz. jars salsa
•3 C. taco cheese, shredded
•2 cans refried beans
•6 large flour tortillas
•Black olives, sliced
Directions
Brown ground beef and onion seasoned with salt,
pepper and garlic salt; add taco mix.
Add to tomato sauce and simmer while assembling casserole.
Spread 1 jar of salsa to cover bottom of 9 x 13-inch pan.
Layer 2 large tortillas on top of this,
cutting pieces off sides to fill in corners, if necessary.
Spread meat mixture on tortillas and sprinkle with 1 C. of the cheese.
Cover with 2 more tortillas.
Spread with warmed refried beans and sprinkle with 1 C. cheese.
Cover with 2 more tortillas.
Pour remaining jar of salsa over this.
Sprinkle with remaining cheese.
Garnish with olives.
Bake at 350 degrees for 45-50 minutes.
Let set 10 minutes before serving