Potato And Mushroom Hash

Potato And Mushroom Hash
Serves 4

4 strips Bacon, diced
1 medium Onion, diced
3/4 cup Mushrooms, sliced
2 large Potatoes, grated
1 1/2 teaspoon Parsley, chopped
1/4 cup Cream
Salt and pepper to taste
2 tablespoons Olive oil

Cook the bacon in a skillet until beginning to brown. Add the onion and mushrooms and cook until just soft. Remove to a bowl and mix with the potatoes, parsley, cream and seasonings. Heat the oil in the skillet. Add the mixture and cook (turning once) until browned on both sides.



__._,_.___