Santa Fe Soup
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Santa Fe Soup
Admin Tue Dec 15, 2009 10:54 am
Santa Fe Soup
2 lbs beef – browned
1 16 oz. can kidney beans
1 16 oz. can pinto beans
1 16 oz. can of black beans
2 cans shoe peg corn
1 onion chopped & browned
2 1 oz. packages of ranch dressing
1 can Rotel tomatoes
2 packages of taco seasoning mix
1 16 oz. tomato wedges (I use diced tomatoes)
1 cup of water
Cook and stir for 2 hours
If too thick – add some water
2 lbs beef – browned
1 16 oz. can kidney beans
1 16 oz. can pinto beans
1 16 oz. can of black beans
2 cans shoe peg corn
1 onion chopped & browned
2 1 oz. packages of ranch dressing
1 can Rotel tomatoes
2 packages of taco seasoning mix
1 16 oz. tomato wedges (I use diced tomatoes)
1 cup of water
Cook and stir for 2 hours
If too thick – add some water
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Location : iron city tn usa -
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