Edamame Salad

View previous topic View next topic Go down

Edamame Salad

Post  Admin on Tue Aug 18, 2009 10:45 am

Edamame Salad

1 pound shelled edamame
1 TBSP. sesame seed oil
1 TBSP. rice wine vinegar
2 TBSP. soy sauce
2 tsp. sweet chili sauce
1/4 c. toasted sliced almonds
2 green onions chopped
1/4 c. chopped basil
1/4 c. chopped mint

Boil the frozen edamame for three minutes. Drain and immerse in cold water to stop cooking process. Mix remaining ingredients in a bowl. Toss the edamame in the dressing until well coated.

Admin
Admin

Posts : 3084
Join date : 2009-06-23
Age : 42
Location : iron city tn usa

View user profile http://cooksworldwide.forumotion.net

Back to top Go down

View previous topic View next topic Back to top

- Similar topics

 
Permissions in this forum:
You cannot reply to topics in this forum