Beet Salad
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Beet Salad
Beet Salad
1 large can beets, drained
¼ cup chopped dill pickles
¼ cup chopped olives, optional
¼ cup chopped onions
¼ to ½ cup Wishbone Italian dressing
4 to 5 leaves of lettuce, hand shred
Place first 5 ingredients into a covered salad bowl mixing well then to marinate. Put in refrigerator to chill, 30 to 60 minutes. When ready to serve, add shredded lettuce. Mix well.
Everyone have a great day. Nancy and 4 legged associate take care, stay safe and cool.
1 large can beets, drained
¼ cup chopped dill pickles
¼ cup chopped olives, optional
¼ cup chopped onions
¼ to ½ cup Wishbone Italian dressing
4 to 5 leaves of lettuce, hand shred
Place first 5 ingredients into a covered salad bowl mixing well then to marinate. Put in refrigerator to chill, 30 to 60 minutes. When ready to serve, add shredded lettuce. Mix well.
Everyone have a great day. Nancy and 4 legged associate take care, stay safe and cool.
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