Orange Crispy Cookies
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Orange Crispy Cookies
Orange Crispy Cookies
1 pkg. (18 1/4 oz.) white cake mix
1/2 cup butter, melted
1 egg, beaten
2 tsp grated orange peel
2 tsp orange extract
1 cup crisp rice cereal
1 cup chopped walnuts, optional
In a large bowl, combine the first five ingredients. Mix well. Stir in the cereal and the walnuts, if desired. Roll into 1-inch balls. Place 2 inches apart onto ungreased baking sheets. Bake at 350 F for 12-14 minutes or until lightly browned. Cool for 1 minute before removing to wire racks. Makes 4 dozen
1 pkg. (18 1/4 oz.) white cake mix
1/2 cup butter, melted
1 egg, beaten
2 tsp grated orange peel
2 tsp orange extract
1 cup crisp rice cereal
1 cup chopped walnuts, optional
In a large bowl, combine the first five ingredients. Mix well. Stir in the cereal and the walnuts, if desired. Roll into 1-inch balls. Place 2 inches apart onto ungreased baking sheets. Bake at 350 F for 12-14 minutes or until lightly browned. Cool for 1 minute before removing to wire racks. Makes 4 dozen
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