callin cooks from all over the world
Would you like to react to this message? Create an account in a few clicks or log in to continue.

Brown Sugar Icebox Cookies

Go down

Brown Sugar Icebox Cookies Empty Brown Sugar Icebox Cookies

Post  Admin Tue Dec 08, 2009 11:57 am

Brown Sugar Icebox Cookies

1/2 cup butter, softened
1 cup packed brown sugar
1 egg
1 tsp vanilla
1 3/4 cups flour
1/2 tsp baking soda
1/4 tsp salt
2/3 cup flaked coconut - or -
chopped pecans

In a large bowl cream the butter and the sugar. Add the egg and the vanilla. Mix well. Combine the flour, baking soda and the salt. Gradually add to the creamed mixture. Fold in the pecans or the coconut. The Dough Will Be Sticky. Shape into two rolls. Wrap each roll in plastic wrap. Refrigerate for four hours or overnight. Unwrap the rolls and cut into 1/4 inch slices. Place two inches apart on ungreased baking sheets. Bake at 375 or 7-10 minutes or until set. Remove to wire racks and cool. Makes 3 1/2 dozen

Admin
Admin

Posts : 3084
Join date : 2009-06-23
Age : 50
Location : iron city tn usa

https://cooksworldwide.forumotion.net

Back to top Go down

Back to top

- Similar topics

 
Permissions in this forum:
You cannot reply to topics in this forum