Amish Sugar Cookies

Amish Sugar Cookies


This is a light fluffy sugar cookie. This one I have had for years, everyone wants the recipe. It is good with or without icings. It makes a large batch. Kids love them. I think I have sent this recipe in before. If you try them, it will be a keeper.

1 c. granulated sugar
1 c. powdered sugar
1 c. margarine
1 c. cooking oil
2 eggs
4 1/2 c. flour
1 tsp. baking soda
1 tsp. cream of tarter
1 tsp. vanilla

Combine first 4 ingredients, beating well, add eggs, beat again. Add remaining ingredients and mix well. Drop small balls of dough on cookie sheet and flatten with bottom of glass which has been dipped in sugar. Or you can use a fork. Bake at 375 for 10-12 minutes.

These are very good cookies. and yes the ingredients are correct on the oil and margarine.