Broiled Chicken Cordon Bleu Recipe

Broiled Chicken Cordon Bleu Recipe
Country Woman Magazine

4 Servings Prep/Total Time: 20 min.
Ingredients
•4 boneless skinless chicken breasts (4 ounces each)
•1/4 cup butter, melted
•4 thin slices deli ham
•4 tablespoons honey-Dijon salad dressing
•4 thin slices Swiss cheese
Directions
•Broil chicken 4-6 in. from the heat for 3 minutes on each side. Brush with butter. Broil 4 minutes longer or until a meat thermometer reads 170°, turning and basting occasionally.
•Place a ham slice on each chicken breast; broil for 1-2 minutes. Spread each with 1 tablespoon dressing; top with cheese. Broil for 30 seconds or until cheese is melted. Yield: 4 servings.