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CROCKPOT OR OVEN MEATLOAF

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CROCKPOT OR OVEN MEATLOAF Empty CROCKPOT OR OVEN MEATLOAF

Post  Admin Tue Jan 12, 2010 9:13 am

CROCKPOT OR OVEN MEATLOAF
Ingredients
•2 lb. lean ground beef
•2 eggs
•2/3 C. Quaker oats
•1 pkg. dry onion soup mix
•1/2 C. catsup or barbecue sauce
Directions

Reserve 2 Tbs. catsup. Combine beef, eggs, oats, soup mix and remaining catsup. Shape into a round loaf for crockpot or oblong for oven. Put in crock pot, or bread pan. Top with remaining catsup. Cover and cook on low 8-10 hours, or 4-6 hours on high. If using oven: cook for about 1 hour 15 minutes at 350 degrees.

Cover with foil if browning too fast.

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