MOM'S BAKED BEANS

MOM"S BAKED BEANS

Ingredients


•2 (15 oz.) cans baked beans with pork


•1/2 cup packed brown sugar


•1/2 onion, chopped


•1/2 cup ketchup


•1 tbsp. prepared mustard


•1 tsp. Worcestershire sauce


•1 tsp. red wine vinegar


•Salt and pepper to taste


•2 slices bacon


•





Methods/steps
1.Preheat oven to 350 degrees.
2.In a 9x9 inch baking dish, combine the pork and beans, brown sugar, onion, ketchup, mustard, Worcestershire sauce and vinegar and season with salt and pepper to taste. Top with the bacon slices.
3.Bake at 350 degrees for 1 hour, or until sauce is thickened and bacon is cooked.