Crock Pot Melt-In-Your- Mouth Country Style Steak

Crock Pot Melt-In-Your- Mouth Country Style Steak

5-6 cube steaks
2 (10 3/4 oz) cans Campbell's Cream of Mushroom Soup
1 (1 1/4 oz) packet dry onion soup mix
1/2 cup water

Place cubed steaks in crock pot and set on "Low".

Mix together cream of mushroom soup, dry onion soup and water in
bowl and pour over top of cubed steaks.

Cook for 8-10 hours. Steaks will be so tender, they may fall apart
when you take them out.