Creamy Fruit ´N Walnut Cheesecake

Creamy Fruit ´N Walnut Cheesecake


Prep Time: 15 minutes
Cook Time: 0
Total Time: 0

Ingredients
1 1/4 cups graham cracker crumbs
1/4 cup sugar
1/3 cup butter or margarine, melted
2 (8-ounce) packages cream cheese, softened
1 (14-ounce) can EAGLE BRAND Sweetened Condensed Milk
(NOT evaporated milk)
1 envelope unflavored gelatin
1/4 cup lemon juice
1 1/3 cups (one-half 27-ounce jar) NONE SUCH Ready-to-Use Mincemeat
1/2 cup chopped walnuts
1 tablespoon grated lemon rind
1 cup (1/2 pint) whipping cream, whipped
sour cream and additional walnuts for garnish (optional)

Instructions
Combine graham cracker crumbs, sugar and butter; press on bottom
of 9-inch spring form pan.

In large bowl, beat cream cheese until fluffy. Gradually beat in
EAGLE BRAND until smooth.

In small saucepan, sprinkle gelatin over lemon juice; let stand 1
minute. Over low heat, stir until gelatin dissolves. Add to cream
cheese mixture with NONE SUCH, walnuts and lemon rind; mix well.
Fold in whipped cream; pour into prepared pan.

Chill 3 hours or until set. Garnish with sour cream and additional
walnuts (optional). Store leftovers covered in refrigerator.