Blondie Nut Bars

Blondie Nut Bars

4 eggs
2 tbsp heavy whipping cream
2 tbsp butter, melted
2 tsp instant coffee granules
1 tsp vanilla
2 cups flour
2 cups sugar
2 tsp baking powder
1/4 tsp salt
1 cup chopped almonds
1 cup chopped walnuts
1 cup (6 oz.) semisweet chocolate chips
Confectioners' sugar

In a large bowl, beat the eggs, cream, butter, coffee granules, and vanilla until blended. Combine the flour, sugar, baking powder, and salt. Gradually add to the butter mixture. Stir in the almonds, walnuts, and chocolate chips. The batter will be stiff. Spread into a greased 13 x 9 inch baking pan. Bake at 350 F for 25-30 minutes or until lightly browned. Cool on a wire rack. Cut into bars. Dust with confectioners sugar. Makes 2 dozen