Black Walnut Pound Cake

Black Walnut Pound Cake

2 sticks soft margarine
1/2 cup Crisco
3 cups sugar
5 eggs
3 cups sifted all-purpose flour
1 tsp. baking powder
1 cup milk
1 tsp. black walnut flavoring
1 tsp. vanilla
1 cup black walnuts, chopped

Cream margarine, Crisco and sugar. Add eggs and mix well. Sift flour and baking powder together and add alternately with milk. Add flavorings. Mix small amount of flour with walnuts and add to mixture. Pour into a greased and floured tube pan.
Bake at 325 degrees for 1 hour and 20 minutes, or until toothpick comes out clean.