callin cooks from all over the world
Would you like to react to this message? Create an account in a few clicks or log in to continue.

Apricot Casserole

Go down

Apricot Casserole Empty Apricot Casserole

Post  Admin Sun Mar 14, 2010 12:44 pm

Apricot Casserole

1 large can apricot halves

1/2 cup granulated sugar

1 stack Ritz crackers

4 to 5 tablespoons butter

Place drained apricot halves in a greased casserole dish. Sprinkle with the 1/2 cup sugar. Crush the

entire stack of crackers and sprinkle over sugar and apricots. Top off with pats of butter. Bake at 350

degrees F for approximately 30 minutes.

Serves 8 to 10.

Admin
Admin

Posts : 3084
Join date : 2009-06-23
Age : 50
Location : iron city tn usa

https://cooksworldwide.forumotion.net

Back to top Go down

Back to top

- Similar topics

 
Permissions in this forum:
You cannot reply to topics in this forum