callin cooks from all over the world
Would you like to react to this message? Create an account in a few clicks or log in to continue.

TEMPURA FONDUE

Go down

TEMPURA FONDUE Empty TEMPURA FONDUE

Post  Admin Thu Mar 11, 2010 1:35 pm

TEMPURA FONDUE

Ingredients

10 mushrooms
1 onion, cut in eighths
1 lb. shrimp, shelled and deveined
1 eggplant in chunks
Any other vegetables, you like
Batter
1 egg yolk
2 cups ice water
1 pinch baking soda
2 1/4 cups flour
3 3/4 cups peanut oil
1/4 cup sesame oil



Methods/steps
Beat egg with ice water, baking soda, add flour stirring - batter should be light. Heat oil to 350. Spear food, dip into batter, and cook in oil, approximately 2 minutes

Admin
Admin

Posts : 3084
Join date : 2009-06-23
Age : 50
Location : iron city tn usa

https://cooksworldwide.forumotion.net

Back to top Go down

Back to top

- Similar topics

 
Permissions in this forum:
You cannot reply to topics in this forum