Crunchy Macaroons
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Crunchy Macaroons
Admin Tue Jan 19, 2010 7:37 pm
Crunchy Macaroons
1 1/2 cups crisp rice cereal
1 1/4 cups flaked coconut
2 egg whites
3 tbsp sugar
1/8 tsp almond extract
In a small bowl, combine all the ingredients. With damp fingers, shape into 1 1/2 inch mounds on parchment paper-lined baking sheets. Bake at 300 F for 20-25 minutes or until the edges are lightly browned. Remove from the pans to wire racks to cool.
Makes 2 dozen
1 1/2 cups crisp rice cereal
1 1/4 cups flaked coconut
2 egg whites
3 tbsp sugar
1/8 tsp almond extract
In a small bowl, combine all the ingredients. With damp fingers, shape into 1 1/2 inch mounds on parchment paper-lined baking sheets. Bake at 300 F for 20-25 minutes or until the edges are lightly browned. Remove from the pans to wire racks to cool.
Makes 2 dozen
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