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Eggless Eggnog

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Eggless Eggnog Empty Eggless Eggnog

Post  Admin Tue Dec 08, 2009 12:17 pm

Eggless Eggnog

I have had this and it is very good, but I used the french vanilla pudding the large box.

It's not as rich as traditional eggnog, but is quicker to make and noticeably sweeter.

1 pkg instant vanilla pudding
1 1/2 quarts milk
2 1/2 tsp rum extract
1/2 tsp nutmeg

Blend pudding mix and 2 cups of milk, following directions on pudding package. Chill for 5 minutes. Add the rum and nutmeg, then mix in the rest of the milk. Chill and serve.

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