Pumpkin Dip
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Pumpkin Dip
Admin Mon Nov 16, 2009 2:27 pm
Pumpkin Dip
6 oz. cream cheese, softened
1/2 cup light brown sugar, packed
1/2 cup canned pumpkin
2 tsp. maple syrup
1/2 tsp. cinnamon
Beat all ingredients with a mixer until smooth. Refrigerate several hours or overnight.
Serve with vanilla wafers or apple slices.
6 oz. cream cheese, softened
1/2 cup light brown sugar, packed
1/2 cup canned pumpkin
2 tsp. maple syrup
1/2 tsp. cinnamon
Beat all ingredients with a mixer until smooth. Refrigerate several hours or overnight.
Serve with vanilla wafers or apple slices.
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