Sparkling Kiwi Lemonade
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Sparkling Kiwi Lemonade
Admin Fri Nov 06, 2009 9:47 pm
Sparkling Kiwi Lemonade
8 medium kiwifruit peeled, divided
3/4 C. sugar
3/4 C. lemon juice
1 litre carbonated water
Slice 2 kiwi into small pieces. Place in ice cube trays and fill with water. Freeze.
Cut remaining kiwi into fourths; place in a food processor. Cover and process until smooth. Strain; discard pulp. In a 2 qt. pitcher stir sugar and lemon until sugar is dissolved. Stir in kiwi puree. Refrigerate until chilled. Just before serving stir in carbonated wtaer. Serve over kiwi ice cubes.
8 medium kiwifruit peeled, divided
3/4 C. sugar
3/4 C. lemon juice
1 litre carbonated water
Slice 2 kiwi into small pieces. Place in ice cube trays and fill with water. Freeze.
Cut remaining kiwi into fourths; place in a food processor. Cover and process until smooth. Strain; discard pulp. In a 2 qt. pitcher stir sugar and lemon until sugar is dissolved. Stir in kiwi puree. Refrigerate until chilled. Just before serving stir in carbonated wtaer. Serve over kiwi ice cubes.
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