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Pepperoni Bread

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Pepperoni Bread Empty Pepperoni Bread

Post  Admin Sun Oct 25, 2009 8:34 pm

Pepperoni Bread

1 Roll (French or Italian) 4-5 inches
3 tablespoons Pizza Sauce
8 Pepperoni Slices
1/4 cup Shredded Mozzarella Cheese

Slice French or Italian sandwich roll in half, lengthwise. Place on a baking sheet. Spread pizza sauce over each half. Top with pepperoni and sprinkle with mozzarella cheese. Bake at 350 degrees for 10 minutes or until heated through. Broil 4 inches from the heat for 2 more minutes or until cheese is bubbly and golden brown.

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