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EASY SEAFOOD PIE

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EASY SEAFOOD PIE Empty EASY SEAFOOD PIE

Post  Admin Sun Oct 18, 2009 9:07 pm

EASY SEAFOOD PIE

INGREDIENTS:

2 cups milk
6 ounces frozen crab, shrimp, or tuna
1 cup sharp American cheese; shredded
3 ounces cream cheese; in 1/4-inch cubes
1/4 cup green onions; thinly sliced
1 cup Bisquick
4 eggs
3/4 teaspoon salt
1 dash nutmeg

DIRECTIONS:
Thaw, rinse well and drain the seafood. Heat oven to 400
degrees. Lightly grease 10-inch pie plate. Mix seafood,
cheeses and onions in pie plate. Beat remaining ingredients
until smooth, 15 sec. in blender at high speed. Pour over
ingredients in pie plate. Bake until golden brown and knife
inserted halfway between center and edge comes out clean,
35-40 min. Let stand 5 minutes before cutting. (refrigerate
any remaining pie).

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