callin cooks from all over the world
Would you like to react to this message? Create an account in a few clicks or log in to continue.

Ooey-Gooey Stuffed Cupcakes

Go down

Ooey-Gooey Stuffed Cupcakes Empty Ooey-Gooey Stuffed Cupcakes

Post  Admin Tue Oct 13, 2009 11:16 am

Ooey-Gooey Stuffed Cupcakes

1 1/2 cups all-purpose flour
1 cup granulated sugar
1/2 cup sifted cocoa powder (for chocolate cupcakes)
1 teaspoon baking soda
1/2 teaspoon salt
1 large egg, cracked into a small cup or saucer
1/2 cup (1 stick) unsalted butter, softened
1/2 cup buttermilk
1 teaspoon vanilla extract
1/2 cup hot water

Ooey-Gooey Filling
6 ounces cream cheese
1/4 cup granulated sugar
6 ounces bittersweet chocolate chips
1/4 cup flaked sweetened coconut

Chocolate Sauce (recipe follow)

Preheat the oven to 350 degrees F. Line 1 (12-cup) muffin tin with 12 paper muffin-tin liners and place 4 paper muffin-tin liners inside another muffin tin. Add 2 tablespoons of water to each of the paperless muffin wells.

In the bowl of an electric mixer, combine the flour, sugar, cocoa powder, baking soda and salt. Add the remaining ingredients, adding the hot water last. Beat with an electric mixer until smooth. Divide the batter evenly among the paper muffin-tin liners.

In a small bowl, beat the cream cheese with the sugar. Fold in the chocolate chips and coconut. Drop the cream cheese mixture into the center of the cupcakes. Bake for 20 to 25 minutes, until the cupcakes rise and a wooden pick inserted into the center comes out clean. Remove from the oven and transfer to a wire rack to cool completely. Drizzle Chocolate Sauce over cupcakes when serving.

Chocolate Sauce
1 cup heavy cream
8 ounces semisweet chocolate, chopped
2 teaspoons vanilla extract

In a small, heavy saucepan, bring the cream to a bare simmer over low heat. Place the chocolate pieces in a medium bowl. Add the cream into the chocolate and let sit for 3 minutes. Add the vanilla extract and whisk until the chocolate melts and the sauce thickens.
Yield: 16 cupcakes

Admin
Admin

Posts : 3084
Join date : 2009-06-23
Age : 50
Location : iron city tn usa

https://cooksworldwide.forumotion.net

Back to top Go down

Back to top

- Similar topics

 
Permissions in this forum:
You cannot reply to topics in this forum