Pumpkin from Hades Hot Pumpkin Relish
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Pumpkin from Hades Hot Pumpkin Relish
Admin Fri Oct 09, 2009 9:50 pm
Pumpkin from Hades Hot Pumpkin Relish
1 c. finely diced pumpkin
1/2 c. finely diced canned papaya
1/8 c. finely diced onion
1/2 clove minced garlic
1 T. cilantro
1/2 diced Habanero pepper
4 oz. juice from canned papaya
Combine all in bowl & cover. Set in frig overnight. Serve on
grilled or barbecued pork medallions.
1 c. finely diced pumpkin
1/2 c. finely diced canned papaya
1/8 c. finely diced onion
1/2 clove minced garlic
1 T. cilantro
1/2 diced Habanero pepper
4 oz. juice from canned papaya
Combine all in bowl & cover. Set in frig overnight. Serve on
grilled or barbecued pork medallions.
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