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Fluffy Scrambled Eggs

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Fluffy Scrambled Eggs Empty Fluffy Scrambled Eggs

Post  Admin Sun Oct 04, 2009 11:08 am

Fluffy Scrambled Eggs

6 Eggs
1/4 Cup Evaporated Milk -- or half-and-half cream
1/4 Teaspoon Salt
1/8 Teaspoon Pepper
1 Tablespoon Vegetable Oil
2 Tablespoons Process Cheese Sauce

In a bowl. beat eggs, cream, salt and pepper. In a skillet, heat oil;
add egg mixture. Stir in cheese sauce. Cook and stir gently over medium heat until eggs are completely set

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