Zingy Coleslaw With Horseradish

**Admin** Mon Sep 28, 2009 8:54 pm

Zingy Coleslaw with horseradish

2 large onions
1 Large head cabbage, washed and loose leaves removed
1 pound carrots
1 1/2 c. mayonnaise or Miracle Whip
2 tbsp. sugar
1 tsp. nutmeg
1 tsp. pepper
2 tbsp. horseradish

Grate the cabbage, carrots, and onions together. Mix the nutmeg and sugar, pepper and horseradish into the mayonnaise, blending well. Add to the cabbage and mix thoroughly. Refrigerate; best if prepared a day ahead of time so flavors can blend.