FUDGE BROWNIES

**Admin** Sun Sep 27, 2009 6:39 pm

FUDGE BROWNIES
Ingredients

Brownies:

1 1/4 cup flour
1/4 cup cocoa
1 tsp. baking powder
1/2 tsp. salt
3 eggs
2 cups sugar
3/4 cup butter, melted
1 tsp. vanilla
1 cup chopped walnuts

Vanilla Icing:

1/3 cup butter
2 cup icing sugar
2 tbsp. milk
1/4 tsp. vanilla

Methods/steps

Stir together flour, cocoa, baking powder, salt and walnuts.
Mix well. Set aside.In large bowl, combine eggs,
sugar, butter and vanilla.
Beat with wooden spoon until smooth.
Stir in dry ingredients; mix well.
Spread batter evenly in 13 X 9 inch pan.
Bake in 350 degrees oven for about 25 minutes.
Do not over bake.
Brownies are ready when edges
are just set and center is still soft.
Cool on wire rack.

Beat vanilla icing ingredients together.
Spread on top of brownies. Cut into squares