Party Slices

Party Slices
Ingredients

1 lb. ground beef
1 lb. bulk sausages
1 medium onion, chopped
1 lb. American cheese, cubed
1 tsp. Worcestershire
1 tsp. dried oregano
Salt and pepper to taste
Party rye bread


Methods/steps
Brown beef, pork and onion until onion is tender; drain.
Stir in remaining ingredients except bread.
Spread rye bread with about 1 tbsp. mixture each
and broil until hot and bubbly.
May be frozen and broiled without defrosting.