Cranberry-Orange Bread

Cranberry-Orange Bread

2 cups flour
1 cup sugar
1 1/2 tsp baking powder
1/2 tsp baking soda
3/4 cup orange juice
1 tbsp orange zest
2 tbsp shortening
1 egg, beaten
1/2 cup chopped nuts
1/2 cup raisins
1 1/2 cups cranberries, chopped

Mix together the flour, sugar, baking powder, and baking soda. Stir in the orange juice, orange zest, shortening, and egg. Add the nuts, raisins, and cranberries. Pour into a greased 9 x 5 inch loaf pan.. Bake at 350 F for 50 minutes. Makes 6 to 8 servings