Cafe Pierpont Halibut Tacos

Cafe Pierpont Halibut Tacos

8 1 oz. pieces fresh halibut filet
4 6-inch flour tortillas, warmed
4 oz. tomato, diced
1 C. green cabbage, shredded
Jack and cheddar cheese, grated (optional)

Ranch-Chipotle Sauce:
8 oz. ranch dressing of your choice
2 oz. canned chipotles
Directions

Cook the halibut pieces for approximately 2 minutes on each side in a sauté pan over medium-high heat. Then place 2 pieces of halibut in the center of each flour tortilla, spoon one oz. of diced tomatoes over the halibut, add the shredded cabbage, and grated cheeses (optional). Finish off with a drizzle of Ranch-Chipotle Sauce.



To make sauce, mix all the ingredients together