Ham and Potato Hash
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Ham and Potato Hash
Admin Thu Mar 04, 2010 7:10 pm
Ham and Potato Hash
3 tablespoons butter or margarine
2 medium potatoes, peeled, cooked, and diced
1 small onion, finely chopped
1/2 green bell pepper, finely chopped
1 cup finely diced cooked ham
1/4 teaspoon salt, or to taste
1/8 teaspoon ground black pepper
1/4 teaspoon dried crumbled thyme
Melt butter in a large skillet over medium low to medium heat. Add remaining ingredients; mix well. Cook hash until well browned, stirring frequently.
3 tablespoons butter or margarine
2 medium potatoes, peeled, cooked, and diced
1 small onion, finely chopped
1/2 green bell pepper, finely chopped
1 cup finely diced cooked ham
1/4 teaspoon salt, or to taste
1/8 teaspoon ground black pepper
1/4 teaspoon dried crumbled thyme
Melt butter in a large skillet over medium low to medium heat. Add remaining ingredients; mix well. Cook hash until well browned, stirring frequently.
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