Banana Poppy Seed Dressing

Banana Poppy Seed Dressing



1 ripe banana
1 cup (8 ounces) sour cream
1/4 cup sugar
1 tablespoon poppy seeds
1 tablespoon lemon juice
1 teaspoon ground mustard
3/4 teaspoon salt
Salad greens
Orange and grapefruit sections

Directions

In a small bowl, finely mash banana. Add sour cream, sugar, poppy seeds, lemon juice, mustard and salt. Chill for at least 30 minutes.
Arrange salad greens and fruit on a platter or individually salad plates. Serve with dressing. Yield: 14 servings.