callin cooks from all over the world
Would you like to react to this message? Create an account in a few clicks or log in to continue.

Creamy Broccoli Au Gratin Soup (Serves: 4 to 6)

Go down

Creamy Broccoli Au Gratin Soup (Serves: 4 to 6) Empty Creamy Broccoli Au Gratin Soup (Serves: 4 to 6)

Post  Admin Tue Jan 12, 2010 8:51 am

Creamy Broccoli Au Gratin Soup (Serves: 4 to 6)

Ingredients:
2 Tbsp. butter or margarine
1/2 cup chopped onion
1-3/4 cups water
1/4 cup flour
1 box UNCLE BEN'S COUNTRY INN Broccoli Rice Au Gratin
1/4 tsp. dry mustard
1-3/4 cups chicken broth or bouillon or veggie broth
2 cups milk or soy milk
1/2 cup shredded American cheese
1 green onion cut into short, thin strips

Cooking Directions: Cook onion in butter in large saucepan until tender. Add water, rice and contents of seasoning packet. Bring to a boil. Reduce heat, cover and simmer 20 minutes. Combine flour and dry mustard in a small bowl. Gradually add about 1/2 cup of the broth, stirring until smooth. Stir remaining broth, flour mixture and milk into rice mixture. Heat to a simmer, stirring occasionally. Continue simmering until slightly thickened. Stir in cheese. Sprinkle with green onion

Admin
Admin

Posts : 3084
Join date : 2009-06-23
Age : 49
Location : iron city tn usa

https://cooksworldwide.forumotion.net

Back to top Go down

Back to top

- Similar topics

 
Permissions in this forum:
You cannot reply to topics in this forum