PECAN PRALINES
Page 1 of 1
PECAN PRALINES
Admin Tue Dec 01, 2009 7:59 am
PECAN PRALINES
1 c. brown sugar
1/2 c. granulated sugar
1/2 c. heavy cream
4 T. unsalted butter
2 T. water
1 c. pecan halves
In heavy-bottomed saucepan, combine brown sugar, sugar, heavy cream, butter, and water. Place over medium-high heat and stir constantly until pralines reach the softball stage, 238* - 240* F. Add pecans, and remove from heat. Continue to stir candy vigorously with wooden spoon until candy cools, and the pecans remain suspended in the candy, about 2 minutes. Spoon pralines out onto a parchment or aluminum foil lined sheet pan and cool completely before serving.
1 c. brown sugar
1/2 c. granulated sugar
1/2 c. heavy cream
4 T. unsalted butter
2 T. water
1 c. pecan halves
In heavy-bottomed saucepan, combine brown sugar, sugar, heavy cream, butter, and water. Place over medium-high heat and stir constantly until pralines reach the softball stage, 238* - 240* F. Add pecans, and remove from heat. Continue to stir candy vigorously with wooden spoon until candy cools, and the pecans remain suspended in the candy, about 2 minutes. Spoon pralines out onto a parchment or aluminum foil lined sheet pan and cool completely before serving.
Admin- Admin
- Posts : 3084
Join date : 2009-06-23
Age : 49
Location : iron city tn usa -
Similar topics» Pecan Pralines (The hard type, not soft and chewy)
» Buttermilk Pralines
» Buttermilk Pralines
» Pecan Pie Muffins
» Pecan Pie Cake
» Buttermilk Pralines
» Buttermilk Pralines
» Pecan Pie Muffins
» Pecan Pie Cake
Page 1 of 1
Permissions in this forum:
You cannot reply to topics in this forum|
|
|