Tomato Salad

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Tomato Salad

Post  Admin on Fri Sep 04, 2009 8:46 pm

Tomato Salad

12 medium tomatoes, diced (8 cups)
2 large red onions, diced (about 3 cups)
1/2 cup + 1 tbsp finely chopped sweet pickle
1 cup rice wine vinegar
10-12 lettuce leaves

In a large bowl, combine the first 4 ingredients. Cover and chill overnight. Using a slotted spoon, portion salad on lettuce leaves (3/4-1 cup salad mixture per lettuce leaf).

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