Angel Biscuits

Go down

Angel Biscuits

Post  Admin on Tue Aug 18, 2009 11:11 am

Angel Biscuits

1 pkg. quick yeast
1 T. sugar
1/4 c. warm water
2 c. Bisquick
1/4 c. milk

Dissolve yeast and sugar in warm water. Mix in baking mix and milk until dough forms. Knead on floured surface 10 times. Roll 1/2 inch thick. Cut with biscuit cutter. Place on ungreased baking sheet. Let rise in warm place for 30 minutes. Heat oven to 425 degrees. Bake 6 to 8 minutes or until golden brown.


Posts : 3084
Join date : 2009-06-23
Age : 43
Location : iron city tn usa

View user profile

Back to top Go down

Back to top

- Similar topics

Permissions in this forum:
You cannot reply to topics in this forum