Eggless Mayonnaise

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Eggless Mayonnaise

Post  Admin on Tue Aug 18, 2009 11:08 am

Eggless Mayonnaise

3 teaspoon Lemon juice
1/2 cup Soy milk
1/4 teaspoon Salt
1/4 teaspoon Paprika
1/4 teaspoon Prepared mustard
6 teaspoons Vegetable oil

Put all the ingredients except the oil in a blender. Blend on the lowest speed. Gradually-literally one drop at a time-add the oil until the mixture starts to thicken. Continue blending until thickened and smooth. Transfer to a jar and store in the refrigerator. Makes 3/4 cup


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