http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/-t1.htm Wed, 12 Aug 2009 03:50:53 GMT 10 http://i590.photobucket.com/albums/ss349/amybyrd21/07_07_18.jpg http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/-t1.htm http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/scalloped-potatoes-t431.htm Cooking Asshole I know what you are thinking. "Ew! Scallops! I hate mollusks...gross" (in a wimpy loser voice). This dish, however, contains no seafood my good friend: just sliced potatoes drowning in a lake of dairy. Let's begin. The first step is to slice 2lbs of red or yukon potatoes (~12 med.) as thin as you can but not so thin that you can see through them. Get all your ingredients ready because this is going to move too quick to do it on the fly. Dice a medium onion, 2-3 minced garlic ... Cooking for Assholes Sun, 09 Aug 2009 19:36:00 GMT http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/scalloped-potatoes-t431.htm#431 http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/scalloped-potatoes-t431.htm http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/the-best-chocolate-chip-cookies-ever-t509.htm Cooking Asshole I can't guarantee that these are the best chocolate chip cookies ever; but I guarantee that these are the best chocolate chip cookies ever. The ladies love these because since it is such a laborious recipe they CAN'T make them. So us guys got to roll up our sleeves and get dirty with our big man muscles. I am going to get serious because I am seriously serious about these seriously kick ass cookies. You ready? Let's do this: In a large bowl whisk: 2c flour 2 1/2c oats (not instant dummy) 1tsp ... Cooking for Assholes Wed, 12 Aug 2009 03:50:53 GMT http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/the-best-chocolate-chip-cookies-ever-t509.htm#510 http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/the-best-chocolate-chip-cookies-ever-t509.htm http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/broccoli-cauliflower-and-spinach-bake-t508.htm Cooking Asshole "Vegetables!?!? Gross dude." Hold on a minute let's not pre-judge. What about vegetables covered in cheezy creamy delight? Starting to sound better? You best make vegetables a regular part of your cuisine because vegetables turn chicks on and this is the perfect way to prepare them. Let's begin: Start by tossing ~2c Cauliflower and ~2c Broccoli with some vegetable oil, kosher salt, pepper, and a couple minced garlic cloves. Put on baking sheet and cook at 350 deg for like 10 min ... Cooking for Assholes Wed, 12 Aug 2009 03:47:25 GMT http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/broccoli-cauliflower-and-spinach-bake-t508.htm#509 http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/broccoli-cauliflower-and-spinach-bake-t508.htm http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/how-to-cook-bacon-t430.htm Cooking Asshole Are you fucking serious?!? You need ME to tell you how to make bacon? Can't you figure out anything for yourself? Jesus... First use only thick cut bacon. Don't get that pussy low fat bullshit. You might as well be drinking diet cola. You don't drink diet cola...do you? Put some bacon in a pan and make sure that all parts of the bacon are touching the pan and not each other. Turn heat to medium (i.e. if there are ten notches...turn it to five). Use a plastic fork thingy like I have ... Cooking for Assholes Sun, 09 Aug 2009 19:33:49 GMT http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/how-to-cook-bacon-t430.htm#430 http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/how-to-cook-bacon-t430.htm http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/asparagus-and-cheddar-cheese-quiche-t388.htm Cooking Asshole You probably thought it was spelled Keesh. It's not, dummy. But now even you can make one with this simple recipe. Your lady will love your sad attempt at making Sunday brunch. The first step is to roast the asparagus. Chicks love asparagus. DO NOT cook the asparagus any other way and only use FRESH asparagus. To do otherwise would be a grave mistake...but do what you want I don't give a shit but at least don't be stupid and forget to break the ends off and rinse. Place eight stems ... Cooking for Assholes Sat, 08 Aug 2009 03:52:55 GMT http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/asparagus-and-cheddar-cheese-quiche-t388.htm#388 http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/asparagus-and-cheddar-cheese-quiche-t388.htm http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/the-perfect-pie-crust-t384.htm Cooking Asshole Do you have a food processor? No? Use a premade crust from the market. Without a food processor you, especially you, will not be able to pull it off. You just suck that bad. I can do it; You can't. Trust me. Yes? Follow these instructions for the easiest and best crust ever! Start with: 1 1/4th c Flour 1/2tsp Salt one stick of chilled butter (cut into little pieces). ***for a sweet pie (e.g. pecan) add 1/2tbl sugar with flour and salt*** Just throw the flour and salt into the ... Cooking for Assholes Sat, 08 Aug 2009 03:49:46 GMT http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/the-perfect-pie-crust-t384.htm#384 http://cooksworldwide.forumotion.net/cooking-for-assholes-f8/the-perfect-pie-crust-t384.htm